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Class Capacity: Up to 3 People
Start: 11am
Duration: Full day/ 6-8h with breaks and refreshments.
As each process in knifemaking is a lifelong discipline, in my class the focus is on the forging itself and coming away with not merely a charming heirloom, but also an incredible tool.
Class Outline:
Staring Material: 80CRV2 high carbon steel flat bar.
End result: Differentially hardened kitchen knives with hamons.
.Safety Briefing
.Equipment Induction
.Blade Design
.Demonstration
.Practice
.Knife Forging
.Profiling & Grinding
.Blade Claying
.Handle Design
You must however leave without your knife. But afterwards I will then finish the heat treating process, final grinding and handle making (for one knife only!)
You can even bring your own wood for the handle following my guidance, or use my own allocated materials.
Once your knife is compete, I will post it back to you. Or if you prefer, you can return for a sharpening workshop, which you will now have 15% discount on.
