Honyaki 125mm Kamagata

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The Kamagata is a unique blade shape and is designed for use as a vegeble knife. Because of it's compact size it is ideal for line cooks or home enthusiasts with limited working space. This particular version is quite robust and is a great choice for anyone who frequently cuts large, hard vegetables like butternut squash.

Knife Specs

Blade Length: 125mm

Height At Heel: 53mm

Steel: 26C3

Handle Length: 11.5cm

Handle Material: European Oak + Fumed Oak Insert

"Honyaki" means 'true fired'. It is the same method used to harden the edge of Japanese swords.