Honyaki 130mm Santoku

Notice!

• You must be 18+ to buy this product. Therefore I will ask for photo ID before completing dispatch. More in FAQ.

This blade is simply a smaller version of the standard santoku. It is a generalist and great for those cooking just for themselves. This knife is also fantastic as a companion to a larger knife.

The Santoku is designed from the ground up to be a generalist. Leaning slightly towards vegetable cutting, It shines especially in the home where specialist blades may not be required and it handles all but the heaviest duty tasks exceptionally well. You simply cannot go wrong in getting one for yourself or as a gift for someone else when upgrading the primary kitchen tool.

Knife Specs

Blade Length: 132mm

Height At Heel: 49mm

Steel: 80CRV2

Handle Length: 9.9cm

Handle Material: European Oak + Beach Wood Shims

"Honyaki" means 'true fired'. It is the same method used to harden the edge of Japanese swords.